Passed Appetizers
Vegan Root Vegetable Skewer
roasted beet in rice wine vinegar, turnip with miso & mirin, carrots in ginger (vegan options)
Skewers of Marinated Chicken
mango jalapeno salsa
Buffet Entrée
Interactive Taco Bar
choice of shredded beef, chicken, steak or vegetarian
topping choices of salsa, pico de gallo, onions, cilantro, cojita cheese
Sides
Jicama Slaw
shaved jicama, green onions, carrots, lime juice, zesty olive oil (gluten free options, vegan options)
Fresh Corn Salad (seasonal)
fresh roasted shucked corn kernels, red bell peppers, baby kale, arugula, vinaigrette
Strawberry Short Cake (seasonal)
sliced fresh strawberries, corn meal cake, Chantilly whipped cream
